MyLiver

Liver support

Categories:

Detox, metabolism, psyche, nerves, insomnia, Liver system, Spleen system, Heart system, Lung system, digestion, fatigue

Recipe use according to traditional Chinese medicine:

• Purifies the Liver
• Moves stagnation
• Harmonizes the Liver and Spleen
• Strengthens the Spleen
• replenishes and stirs the blood
• replenishes the Yin of the Liver
• calms the spirit of Shen

Description:

A combination of herbs and mushrooms to support Liver function according to Chinese medicine.

A blend that primarily addresses the emptiness of the Liver blood and the Liver's cleansing function. This combination manifests primarily in psychological problems, sleep disturbances and increased daytime fatigue. When we are at rest, blood is withdrawn to the Liver and regeneration occurs. When we exert ourselves, on the other hand, we consume blood, which is distributed to the muscles. When the Liver is empty of blood, it also lacks Qi and we are tired. Then when we sleep, the blood is missing in the Liver and Heart, the spirit of Shen is restless and we cannot sleep.

Unlike the MyStress blend, which also addresses psychological problems and calms, here the focus is on replenishing and supporting the blood of the Liver and Heart. One indication is anemia, poor liver tests and elevated cholesterol. It is also suitable for menstrual disorders in women.

Indications:

• Fatigue
• malaise
• lack of appetite
• depression
• irritability, anger
• mood swings, hysteria
• feelings of tension anywhere in the body
• fullness in the chest and epigastrium
• problems worsening before menstruation
• tension in the breasts
• feeling of dryness in the mouth and throat
• sleep disturbances, dramatic dreams
• anything made worse by stress and emotions

Modern Uses:

• Psychosomatic disorders
• menstrual cycle problems
• elevated cholesterol
• steatosis of the liver
• burnout syndrome
• insomnia

Language:

• Pale or slightly red
• coating thin dry or absent

Pulse:

• Gentle or stringy

Contraindications:

• Rising Yang Liver. Damp heat in the Liver.

Recipe Ingredients: